1.1 This test method covers the estimation of degree of saturation of the brine content of cured (salt-preserved) hides and skins containing 40 % or more moisture.
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- Published:
- 05/01/2013
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NFPA-FIRE NFPA-FLUID EEMUA UL CTA AWS
NFPA-FIRE NFPA-FLUID EEMUA UL CTA AWS
1.1 This test method covers the estimation of degree of saturation of the brine content of cured (salt-preserved) hides and skins containing 40 % or more moisture.
