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1.1 This test method covers the determination by Tag Open-Cup Apparatus of the flash point and fire point of liquids having flash points between −18 and 165°C (0 and 325°F) and fire points up to 325°F.

Product Details

Published:
12/15/2014
Number of Pages:
8
File Size:
1 file , 180 KB
Redline File Size:
2 files , 370 KB