1.1 This test method covers a procedure for the evaporating and drying of the 100 mL portions of analytical solution obtained in the methods for vegetable tannin analysis, so that consistent results may be obtained for the determination of total solids, soluble solids, and non-tannins in the sample. This test method is also intended for use in determining the moisture in the hide powder samples and the moisture in raw and spent materials in the methods for vegetable tannin analysis.
Product Details
- Published:
- 09/01/2016
- Number of Pages:
- 2
- File Size:
- 1 file , 53 KB
