1.1 This test method covers the enumeration of bacteria that can tolerate high salt concentrations or can hydrolyze protein/collagen, or both. This test method is applicable to raceway brine, brine-cured hides and skins, and pre-charge raceway liquor.
Product Details
- Published:
- 09/01/2012
- Number of Pages:
- 7
- File Size:
- 1 file , 1.5 MB