1.1 This guide covers general information, without specific limits, for selecting methods for evaluating the heating and cooling performance of liquids used to transfer heat where forced convection is the primary mode for heat transfer. Further, methods of comparison are presented to effectively and easily distinguish performance characteristics of the heat transfer fluids.
Product Details
- Published:
- 05/01/2013
- Number of Pages:
- 6
- File Size:
- 1 file , 180 KB
