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Scope
1.1 This Standard applies to cord-connected and permanently connected cooking and liquid-heating appliances* rated for use on nominal single-phase system voltages of 240 V and less and designed to be used in nonhazardous locations in household and similar applications in accordance with CSA C22.1, Canadian Electrical Code, Part I.
* The abbreviated term “appliance” is used in this Standard.
1.2 This Standard applies to kitchen-type cooking and liquid-heating appliances such as
a) bun warmers;
b) chafing dishes;
c) deep-fat fryers;
d) frypans;
e) hot carts;
f) warming trays and plates; and
g) similar appliances.
1.3 This Standard applies to miscellaneous equipment such as
a) barbecue lighters;
b) incineration and humus (or chemical) types of electric toilets;
c) vaporizers;
d) water heaters (other than the storage type);
e) water distillers; and
f) similar equipment.
Product Details
- Edition:
- 8th
- Published:
- 05/01/2019
- ISBN(s):
- 9781488320798
- Number of Pages:
- 73
- File Size:
- 1 file , 890 KB
- Product Code(s):
- 2427107, 2427107
